Low income New Zealand families would have to spend up to a third of their income to eat healthily, a researcher says.
A separate study reveals about 40 per cent of New Zealand households go hungry, skip meals or scrimp on ingredients because they are not “food secure”.
Food security is a key topic for discussion at a national dietitians conference in Dunedin that started yesterday and runs until tomorrow.
Professor John Coveney, associate dean at South Australia’s Flinders University, said yesterday people in low socio-economic groups were more likely to have a diet-related disease such as diabetes, heart disease and some cancers.
His Australian research, which will be presented at the conference, showed low income families would have to spend up to one-third of their weekly income on buying a shopping basket of healthy food.
In comparison, a “healthy food basket” cost just 9 per cent of income for high income families.
A low income family would normally spend about 18 per cent of its income on food.
Riiiight, and the cost to buy some seeds/vege plants and maintain a vege garden is?