Nutrition

No surprises, always did think vegetarians were miserable pricks

You won’t catch me being a vegetarian anytime soon.

Vegetarians are less healthy than meat-eaters, a controversial study has concluded, despite drinking less, smoking less and being more physically active than their carnivorous counterparts.

A study conducted by the Medical University of Graz in Austria found that the vegetarian diet, as characterised by a low consumption of saturated fat and cholesterol, due to a higher intake of fruits, vegetables and whole-grain products, appeared to carry elevated risks of cancer, allergies and mental health problems such as depression and anxiety.

The study used data from the Austrian Health Interview Survey to examine the dietary habits and lifestyle differences between meat-eaters and vegetarians.

The 1320 subjects were matched according to their age, sex, and socioeconomic status and included 330 vegetarians, 330 that ate meat but still a lot of fruits and vegetables, 300 normal eaters but that ate less meat, and 330 on a more meat-heavy diet.  Read more »

Food Police Seek Golden Trough

Deborah Coddington has slammed academic activists who are running amok in the media telling us what to eat.

Troughers are all the same. Doesn’t matter if they’re anti-tobacco, anti-booze or the trendy new anti-bigfood. All are desperate to stay in the golden taxpayer funded trough.

While Super Trougher Boyd Swinburn is well out in front in the troughing stakes, many academic troughers are keen to follow his lead. One example is Otago Uni’s Gabrielle Jenkin who bangs on about Big Food being the new Big Tobacco.

Gabrielle Jenkin, Wellington health specialist, says Big Food is “more powerful” and will be “more aggressive than Big Tobacco” when cornered. Politicians are “cowed by Big Food” and New Zealand is “appalling, we’re sniffing KFC wherever we go”.

The more media they get, the more funding they seek. Whether it’s from the Lottery Grants Board or undisclosed funding from the University of Otago’s Activist’s Research Grant, rest ashore Gabrielle Jenkin is deep in the trough.

With a PHD thesis called “Individuals, the environment or inequalities? Industry and public health framing of obesity and its presence in New Zealand government policy on food nutrition’ and current projects looking at internet junk food marketing, her utterances are all going to be predictably anti industry.  Read more »

Greens are going to spend $100 million on feeding fat kids

You might think my headline is a bit over the top.

But that is the reality of the situation. The Green party website is filled with references of the problem with child obesity, particularly for kids in poor families.

Source/ Green party website

Source/ Green party website

In 2012 Kevin Hague was banging on about obesity too.

“As soon as it was elected the Government dumped – for irrational ideological reasons – the healthy food standards that the Green Party had managed to get implemented,” said Green Party health spokesperson Kevin Hague.

“This new study, reported in the New York Times, shows that banning unhealthy food and drinks in schools reduces obesity. The Health Ministry’s nutritional guidelines released last week demonstrate the importance of healthy food to child achievement.

“The guidelines say under 18-year-olds should not be consuming energy drinks, and highlights how schools can be role models for healthy eating.  Read more »

Flakenstein donkey deep in class action against Coke and Frucor execs, Ctd

While Tony Falkenstein is trying to make out that he actually cares about sugary drinks, his credibility and involvement in the obesity debate is tumbling faster than his Just Water International share price.

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Not only has the line “just placed an ad in the newspaper seeking people for a class action against cola companies” been completely blown out of the water, Falkenstein is likely to have to face the wrath of a bunch of publicly funded troughers.  Read more »

Calm Down, move On

Better circle the wagons.

In what is a typical product recall, Fonterra is recalling a few thousand bottles of cream.

Nothing strange about that, yet, as typical of most lightweight young MSM journalists you’d think the plague had struck New Zealand.

8,700 bottles of cream is a slightly different situation to 38 tonnes of whey protein. Perspective is needed.

Sensible comments from Federated Farmers’ Willy Leferink who said:

“If you don’t trust your product you do a recall. It probably shouldn’t have gone into the marketplace in the first place but food safety is paramount, so if you then find there is problems with the product then a recall is justified,” he said.  Read more »

Fit and healthy?

 

That sausage roll has MY name on it

That sausage roll has MY name on it

Fit and healthy?

He was a fat bastard who wet the bed with mummy in denial.

A teenager who died in sweltering heat on a trip to Morocco with his classmates was prescribed medication for bed-wetting at the time of his death, an inquest has heard.

Samuel Boon, 17, collapsed as he took part in a trek in the north African country in July 2012.

The World Challenge trip was due to last 14 days and included a six-day trek to Amezmiz in the High Atlas foothills.

Samuel’s family has demanded answers following his death, claiming he was left waiting for two hours on a roadside after collapsing, when a minibus rather than an ambulance arrived.

Giving evidence at the inquest at Bromley Civic Centre in south east London, Samuel’s mother Karen Boon said her son had a repeat prescription for the drug DesmoMelt which he had taken with him to Morocco.

Users are warned against drinking fluids an hour before taking the drug and only drinking limited amounts up to eight hours afterwards, Mrs Boon added.

She said her son would still take the medication periodically as ‘reassurance’ despite no longer struggling with the condition.

‘The problem really was a thing of the past,’ she said.

‘The nurse at the enuresis clinic said when boys hit puberty very often they see a great improvement around that time and that’s exactly what happened.’  Read more »

Why not simply outlaw obesity?

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Off to jail with you…fatty boomsticks

With all this talk by Boyd Swinburn about controlling obesity via fat taxes and sugar taxes and other methods lifted from the anti-tobacco industry he seems to have overlooked the obvious…why not simply make obesity illegal.

It is funny then in the debate over cannabis legalisation we find a solution to the obesity problem…ban fatness.

But why go after marijuana for its second-order effects? Why not just ban stupidity, laziness, obesity, unambitious taste, or whatever social ills are of concern to national opinion columnists? As Brooks asks, “Laws profoundly mould culture, so what sort of community do we want our laws to nurture?” If the answer is “one where people are thin,” the obvious answer is to ban fatness.

Fat is an ideal menace to be targeted with a criminal law. To some extent, it’s a subjective matter who is lazy or stupid, but it’s pretty easy to figure out who’s guilty of being fat. A law against fat would scare people into losing weight. Even independent of actual legal penalties, it would set a strong norm, showing that society is opposed to fatness and wants people to stay at healthy weights. It would lead to improved cardiovascular health, higher labour productivity (fewer sick days!), and longer life expectancy.   Read more »

How long before Boyd Swinburn advocates this here?

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Social Workers in the UK have found another reason to meddle with families…fat kids…and they are taking the kids off the parents essentially saying obesity is akin to child abuse.

Part of me thinks this may be a good idea but it is really thin end of the wedge stuff…what if another person like Boyd Swinburn gets a bee in their bonnet about kids playing on a Playstation or an X-Box…will social workers come and take their kids then as well?

What about houses where parents don;t believe in global warming…will the social workers come for them too?

Obese children have been taken away by social workers after being overfed by their families, it has been revealed.

The super-size youngsters were placed in care across the UK amid fears their weight was wrecking their health.  Read more »

Are you wasting money on vitamins?

There are some who swear by massive doses of vitamins, others by smaller doses. But there appears to be building evidence that they do nothing at all and you are best to save your money.

One in two adults takes a daily vitamin pill, and Americans spend tens of billions of dollars each year on supplements. Now, a small coterie of physicians writing in a leading medical journal has offered this blunt advice: “Stop wasting money.”

In an unusually direct opinion piece, the five authors say that for healthy Americans worried about chronic disease, there’s no clear benefit to taking vitamin and mineral pills. And in some instances, they may even cause harm.

The authors make an exception for supplemental vitamin D, which they say needs further research. Even so, widespread use of vitamin D pills “is not based on solid evidence that benefits outweigh harms,” the authors wrote. For other vitamins and supplements, “the case is closed.”  Read more »

Meat eaters on the rise

The hippies are moaning because there is a global move toward an animal based diet.

Mmmm….meat.

Apparently eating meat is leading to an environmental disaster.

The fast-growing economies of China and India are driving a global increase in meat consumption, cancelling out decreases elsewhere, according to a comprehensive study of global food consumption.

The work, published today in Proceedings of the National Academy of Sciences, takes a detailed look at what people eat, as well as trends from one country to the next. It is also the first time that researchers have calculated humanity’s trophic level, a metric used in ecology to position species in the food chain.  Read more »